OM 4900

OM 4900 (5% BROKEN)

Broken ( basic ¾) 5.0 % max
Moisture 14 % max
Foreign matters 0.1 % max
Chalky kernels ( basic ¾) 3.0 % max
Damaged kernels 0.3 % max
Red and Streaked kernels 0.3 % max
Yellow kernels 0.5 % max
Glutinous kernels 0.3 % max
Paddy grain 5.0 grains/kg max
Milling degree Well milled, double polished, sortexed
Purity of fragrance rice 90 % min
Average length of grain 6.6 mm min
Crop Current Crop

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Rice Characteristics:

Appearance: has long and relatively fat shape with translucent white color. This rice shares identical shape to Jasmine rice. New / fresh crops has fragrant scent.
After cooked: the rice is soft, sticky together with fragrant smell.

Number of crops per year:

Three (Feb to April – Winter Spring, June to August – Summer Autumn and November to December – Autumn Winter).

Growing areas:

Many provinces in the Mekong Delta from Long An, Tien Giang, Can Tho, Dong Thap and other provinces.

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