
23 May2020
APPENDICES OF AFI STANDARD: Sampling Plan for Cashews, Test for Roasted Kernels
I. APPENDIX I : Sampling Plan for Cashews N is the lot size n is the number of cartons sampled (subsamples) Plan N n* A <51 3 B 51 – 350 6 C 351 – 800 13 D 801 – 2100 21 *An acceptable sampling is either n or 2n Collect a minimum […]